Chocolate Connoisseur
Tempering Chocolate at Home: Shiny Finish, Clean Snap, No Bloom
A practical guide to tempering chocolate at home: what temper is, which method to use, target temperatures, and how to …
Tempering
Chocolate Connoisseur
Tempering Troubleshooting and Quick Fixes
Identify and correct the most common tempering issues so your chocolate sets shiny, snappy, and streak-free.
Chocolate Connoisseur
Bean-to-Bar Basics for Home Makers
Learn the end-to-end bean-to-bar process at home, from sourcing cacao to molding your first micro-batch bar.